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2022-04-02
I think it's the taste, who should eat it if it doesn't taste good!" "No, no, I don't think taste is the key point. Now we all pay attention to the store environment. For hot pot restaurants that I don't know about, I will judge according to the environment!" As for what kind of hot pot restaurant is popular, the comments ofcustomersare always gossip! However, if you really want to run a hot pot r...
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2022-04-22
Are you going to open a hot pot restaurant?If you worry about how to choose a good qualityhot pot induction cooker, this passage can give you some advice. Introduction and working principle of hot pot induction cooker The hot pot induction cooker is also known as the hot pot induction cooker. Compared with the traditional cooker, it is safer to use and has no open flame. It belongs to a kind of co...
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2022-06-02
There are many types of BBQ in the world.Which one is your favor? Chinese BBQ Chinese barbecue has a wide range of materials, and almost all meat and vegetable raw materials can be selected; in cooking techniques, charcoal is mainly used as fuel, and it is skewered or grilled into dishes with dark fire. Chinese barbecue tends to change according to people's different taste preferences, such as cum...
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2022-06-09
The Korean electric barbecue grill takes far infrared as the heating source to cook meat or vegetables quickly and evenly from inside to outside. The meat is more tender and delicious with less water evaporation;During operation, there is no flame burning and less cooking smoke, which ensure the cleanness and comfort of the barbecue environment to the greatest extent. The operation is ve...
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2022-07-08
Hot pot in Sichuan-Chongqing area has become popular in the north and south of the Yangtze River, and has become an important form of dinner for people all over the country and even the world to make friends and gather together. The popularity of hot pot is inseparable from the social needs of young people. Firstly, Eating hot pot, a table of people sitting around, a large pot or shabu shabu,...
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2022-07-08
Many customers of newly opened hot pot restaurants have no experience and do not know how the dishes should be arranged,today we will explain to you, how to pass the refreshing The plate design makes your hot pot restaurant stand out. 1. Arrange the dishes according to the characteristics of the dishes Different dishes have different requirements. Some dishes may look better if they are pla...
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2022-07-30
Electric BBQ Grill Features: not limited by weather and place; Oil leakage hole and oil plate design, not easy to produce lampblack; But you can't braise it, you can only fry it in a simple way. you can't take it outdoors. The food also lacks the flavor of fire. Suitable places: indoor household. Charcoal BBQ Grill Features: High temperature, suitable for steaks and other meat.Sui...
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2022-08-17
Fire roast A method of roasting raw materials that are pickled with condiments and matured by placing them on an open stove or fire pit, on an iron rack or grate over a campfire. When using Fire roast method, due to the concentration of fire, it is necessary to turn it frequently during roasting, so that it is heated evenly, and the distance of fire should be mastered to ensure the matur...
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2022-08-17
The taste is not authentic Brand is not only a sign, but also the guarantee of hot pot taste, consumers choose to eat a hot pot, many times are aimed at the taste of the shop. The hot pot restaurant has a good taste to let the consumers who have eaten hot pot word of mouth, consumers' good evaluation is more effective than any advertising. The food is not fresh Hot pot restaurants are often expose...
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