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2022-04-02
As a barbecue lover, we sum up two points: there must be oil under the barbecue, and the frequency of the barbecue must be fast! As for how to avoid scorching, you need to brush a layer of oil on the bbq grill or grill in advance. The waiter has already done this. All you have to do is to remove the residue on the grill or grill with iron clips at any time, and keep it Clean and refreshing, it wil...
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2022-03-09
With the continuous innovation of the catering industry and the continuous emergence of the hot pot industry, the development of the hot pot industry is gaining momentum. Compared with other catering models, hot pot is an easy model, both in terms of operation and management. The eye-catching copy is the first choice for hot pot. However, many novice enthusiasts have no way to open hot pot restaur...
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2021-12-10
1. The five-spice sauce used in barbecue In fact, there are several kinds of spiced flavors, but this kind of flavor belongs to the most traditional flavor, so I put it first. Ingredients and specific matching: 5 grams of garlic, garlic is a very important seasoning in the barbecue, made into garlic, 4 grams of minced ginger, ginger is also necessary, 4 grams of chili powder, 12 grams of tomato sa...
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2022-02-19
If you want to open a hot pot restaurant, what are the taboos that you need to pay attention to? It can be said that in recent years, after people have met their basic physiological needs, their requirements for food have further increased. Walking on the streets, we can see various restaurants everywhere. Among them, hot pot restaurants, as representative of the cuisine passed down from generatio...
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2021-12-17
The design and decoration of hot pot restaurants involves many things, which cannot be clearly expressed in simple words. A design company believes that the positioning of the hot pot restaurant is very important in the design and decoration of the hot pot restaurant. After the hot pot restaurant is positioned, the hot pot restaurant decoration design is followed. After distinguishing the priority...
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2021-12-10
With the improvement of people's living standards, the pursuit of food is getting higher and higher. In recent years, hot pot has become a popular delicacy. Many diners come to Chongqing for an authentic hot pot. This allows entrepreneurs to see the unlimited business opportunities in the hot pot industry and want to open a hot pot restaurant. So, how much does it cost to open a hot pot restaurant...
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2021-12-10
Discount is one of the more common promotional methods for barbecue restaurants, and it is also a very direct discount, which can attract many customers and friends to spend in the restaurant. And this kind of promotion activity is relatively simple, not too difficult, suitable for barbecue restaurants to use when attracting customers. Speaking of barbecue, we believe that everyone is already very...
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2022-04-02
As a hot pot restaurant, first of all, there is still a lot of competitive pressure in the industry. In the hot pot industry, you must do a good job in market research and research. So what are the factors affecting the hot pot market? It can be seen from the big data that there are three main factors affecting the catering hotpot market: 1.Market environment:Hot pot is affected by social and econ...
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2022-06-09
The Korean electric barbecue grill takes far infrared as the heating source to cook meat or vegetables quickly and evenly from inside to outside. The meat is more tender and delicious with less water evaporation;During operation, there is no flame burning and less cooking smoke, which ensure the cleanness and comfort of the barbecue environment to the greatest extent. The operation is ve...