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2022-02-19
One is the brand of hot pot bottom ingredients. The reason why we put the brand in the first place is that we believe that the brand of hot pot bottom material is a guarantee of quality to a certain extent. The brand base material is produced by the regular hot pot base material manufacturer. Compared with some small workshops, the food safety is much more reassuring. Not only that, a brand is the...
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2022-08-26
Because of people's love for hot pot, in order to meet the taste needs of more people, more and more types of hot pot bases have begun to appear on the market. How are they specifically divided? Let's teach you a simple lesson. 1. According to the different oil used, the spicy hot pot base can be divided into butter base and clear oil base. The oil for the tallow base is tallow, and the oil for th...
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2022-09-30
Spring Spring is best to eat less red oil hot pot soup base or spicy hot pot, so as not to get hot, the bottom of the pot should be light, you can put some jujube, wolf berry, ginseng gas trod and other nourishing raw materials. Summer When eating hot pot in summer, be careful not to eat too spicy hot pot. You can also eat more tofu, because tofu contains gypsum, has the effect of c...
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2023-06-16
Hot pot, a beloved Chinese dish, has captured the hearts and taste buds of people all around the world. This delightful communal dining experience involves cooking a variety of fresh ingredients in a simmering pot of flavorful broth. But have you ever wondered where hot pot originated in China? In this article, we'll delve into the origins and cultural significance of hot pot, tracing its roots ba...
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2023-07-14
Are you looking for good quality hot pot soup base? As a restaurant owner or chef, sourcing high-quality hot pot soup base is essential for delivering an exceptional dining experience. Finding the right supplier is crucial to ensure consistency, flavor, and customer satisfaction. In this article, we will explore the best sources for purchasing hot pot soup base for your restaurant, ensuring that y...
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2023-07-21
Hot pot is a traditional Chinese cooking method with a long history. It typically involves using a pot as a utensil, heating it with a heat source, and cooking food in hot water or broth. The unique feature of hotpot is that people cook and eat simultaneously. The pot's insulation keeps the food warm, creating a delightful combination of soup and cooked ingredients. The name "hotpot" originates fr...
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2023-08-11
Designing an enticing menu for your hot pot restaurant that includes various meats, seafood, vegetables, and different soup bases and condiments to cater to diverse customer preferences is a great idea. Here are descriptions of different hot pot flavors: Spicy Hot pot :The most unique and enticing feature of the Spicy Hotpot is the meticulously prepared and aromatic spicy broth. Apart from the com...
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2023-09-08
The diversity of Chinese tastes is unparalleled in the world. The generalization that southern cuisine is sweet, northern cuisine is salty, eastern cuisine is spicy, and western cuisine is sour only scratches the surface. For instance, even among those who enjoy spicy food, people from Jiangxi emphasize freshness in spiciness, Hunan locals focus on fragrant spiciness, residents of Yunnan and Guizh...
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2023-11-08
Hot pot is an ancient and diverse culinary tradition, and spicy hot pot base is a star among the various hot pot soup bases. Its rich buttery flavor with a hint of spiciness makes it a beloved choice among the multitude of hot pot soup bases. However, to truly elevate the hot pot to gastronomic perfection, the choice of ingredients to accompany the spicy hot pot base is crucial. In this article, w...