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2024-02-29
"Unveiling Prosperity in the Year of the Dragon with Haidilao, Dalongyue, Houhuoguo, and More – Elevating the Hot Pot Table Experience! As the Year of the Dragon takes center stage among the 12 zodiac signs, this year's festive spirit is reaching new heights. The spotlight is on dragon-themed novelties that effortlessly steal the show. Welcoming the new year, major hotpot brands are seizing the op...
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2024-04-03
Recently, several Sichuan and Chongqing hotpot restaurant owners have been "touring" multiple countries to explore markets. One founder of a hotpot brand, known to a hotpot restaurant, spent the entire Spring Festival holiday abroad. This indicates that many industry players have begun to seize every moment to seek blue oceans. After exploring restaurants and markets, it was discovered that not on...
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2024-04-26
In recent years, the position of hot pot varieties in the catering market has become increasingly important, with its unique social attributes and diverse flavor choices deeply loved by diners. Especially during the cold winter months, gathering around a steaming hot pot has become the preferred dining option for Chinese gatherings. However, with the intensification of market competition and the d...
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2024-06-07
As consumer demand increases, people are shifting from eating condiments to eating raw materials. In hot pot, the phenomenon of "eating fresh ingredients, pursuing the traceability of origin, and handmade on-site" is becoming increasingly common. Under this trend, slip products are becoming increasingly popular. In addition to classic beef and tripe, shrimp slips have also been among the top order...
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2024-07-02
In the context of diversified development of today's food and beverage market, Korean barbecue meat has attracted the attention of many consumers with its unique cooking style, rich selection of dishes and strong cultural atmosphere. However, opening a successful Korean barbecue restaurant is not an easy task; it faces challenges from various aspects such as capital, technology, market and culture...
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2024-11-05
Hot pot is a delicious winter tradition, perfect for bringing friends and family together. But before you dive into that flavorful hot pot broth, you need the right pot! This guide will help you choose the ideal hot pot cookware for a cozy and enjoyable experience. Pot Power: What's it Made Of? Hot pot pots come in various materials, each with its pros and cons: Stainless Steel:Heats up fast, dura...
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2025-01-10
Korean BBQ and hot pot dining have skyrocketed in popularity over the past few years, capturing the hearts and taste buds of food lovers around the world. Both dining experiences are not just about the food; they’re social events that bring people together around the table, offering interactive and immersive meals. As we move into 2025, these culinary experiences are poised to evolve even further,...
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2025-02-20
Opening a hot pot or BBQ restaurant is exciting! But to make your business successful, you need the right kitchen equipment. With so many options out there, it can be confusing. Don’t worry! This simple guide will help you choose the best equipment for your restaurant. Before buying equipment, ask yourself these questions: What type of restaurant? Fancy or casual? This helps decide the qualit...
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2025-03-07
In the busy world of BBQ and food service, being flexible and efficient is very important. One great tool that helps with this is the foldable hot pot table with a collapsible table base.Whether you're opening a new restaurant or rearranging your space, the right equipment makes a big difference. One popular choice in 2025 is the foldable hot pot table — perfect for saving space and cutting costs....
gl.zhang@cenhot.com