Hot Pot , called "Gu Dong FOOD", because of the food into boiling water named "Gu Dong" sound, is one of the original food in China, also is a kind of food for young and old, it has a long history, according to research, during the warring states period is a Hot Pot, the history of people to clay Pot, to song dynasty, the Hot Pot is very common, how to eat in the folk of the southern song dynasty Lin Hong diet omen mountain home, there is introduced with friends to eat Hot Pot, the yuan dynasty, the Hot Pot spread in Mongolian area, to the Ming and qing dynasties, Hot Pot is not only popular in folk, and became a famous "food court", materials is pheasant meat, etc.

Hot pot is when to eat when to put, spicy salty fresh, oil but not greasy, depression dehumidification, suitable for the climate of mountains and rivers, now developed for mandarin duck pot, spicy, light each, each take what you need, according to personal like to add different soup, food, salty appropriate for the old and young, to the best of the winter.