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Commercial Smokeless Samgyupsal Grill TableOur commercial smokeless Samgyupsal grill table, designed for Korean BBQ restaurants. Built-in smoke control system, durable materials, and a modern dining experience.
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Hot Pot and Steamer Manufacturer for RestaurantWe are a leading manufacturer of electric hot pot and steamer equipment,our products are designed to besafe, fast, and durable, helping restaurants serve food more efficiently.
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Glass Charcoal Extractor Fan for BBQ RestaurantKeep your BBQ restaurant smoke-free with our glass charcoal extractor fan. Stylish, powerful, and easy to install, it improves air quality for a better dining experience.
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Hidden Concealed Induction Cooker for RestaurantsUpgrade your restaurant with a concealed induction cooker. Designed for seamless integration into table, our built-in induction cookers provide efficient, safe, and space-saving cooking solutions.
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Smokeless Korean Gas BBQ Grill for RestaurantThe premium Smokeless Korean Gas BBQ Grill for restaurants. Ideal for Korean BBQ dining, our smokeless gas grills offer efficient cooking, safety, and durability
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Smokeless Ceramic Japanese Table Grills SupplierLooking for a smokeless ceramic indoor charcoal BBQ grill supplier? We offer high-quality, durable, and efficient BBQ grills perfect for restaurants.
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All stainless steel Koean BBQ tableThe All Stainless Steel Korean BBQ Table enhances grilling for restaurants with its durable, stylish, and functional stainless steel design, perfect for professional use.
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Electric Smokeless Single BBQ Grill and Hot Pot for RestaurantThe ultimate Smokeless Single BBQ Grill and Hot Pot combo, perfect for restaurants. This innovative design enhances dining experiences with efficient heat control, smoke-free grilling, and integrated hot pot functionality. Ideal for Korean BBQ and hot pot enthusiasts.
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- Unplug the power cord before scrubbing.
- The hot pot induction cooker is the same as other electrical appliances. It should be waterproof and moisture-proof during use and avoid contact with harmful liquids. Do not use solvents or gasoline to clean the furnace surface or the furnace. Also, do not use hard tools such as metal brushes or gauze to wipe the dirt on the surface of the stove. Do not use cold water immediately after using or just using the end of the furnace.
- When the panel of the hot pot cooker is dirty or the oil stain causes discoloration, please wipe it with detergent powder, toothpaste or car wax, and then wipe it with a towel. Wipe the body and control panel with a soft, damp cloth. If you encounter oil that is difficult to wipe, wipe it with a neutral detergent and wipe it with a soft, damp cloth until there is no residue.
- Do not rinse directly with water or immerse in water.
- Always keep the body clean so that cockroaches, insects, etc. enter the furnace, causing the body to malfunction.
- After the suction/exhaust cover is removed, it can be washed directly with water, or the cotton stick can be used to remove the dust. You can also add some detergent to remove it with a toothbrush.
