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2023-05-06
Hot pot is a popular Chinese cuisine that has gained widespread popularity around the world. It is a social activity that brings people together around a pot of simmering broth, where they cook various meats, seafood, vegetables, and noodles. To enjoy hot pot to its fullest, having a good hot pot table is essential. In this article, we will discuss the materials, selection, and other aspects of ho...
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2023-05-12
Korean BBQ, also known as gogi-gui, has become increasingly popular around the world, with its mouth-watering flavors and unique cooking style. If you are considering opening a Korean BBQ restaurant, here are some steps to follow: Do your research: Before jumping into any business venture, it's essential to conduct thorough research to understand the industry, target market, competition, and regul...
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2023-05-26
Purchasing equipment is a crucial step in opening a Korean BBQ restaurant. Before making any purchases, you need to determine what equipment you will need to operate your restaurant effectively. Here are some tips on how to purchase BBQ equipment for your Korean BBQ restaurant: Identify your equipment needs: Consider the size of your restaurant, the number of customers you expect to serve, and the...
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2023-06-16
Chinese hot pot is a culinary delight that has captivated people worldwide. Its unique flavors, communal dining experience, and rich cultural significance make it a beloved dining choice for many. The essence of Chinese hot pot lies in its broth. Whether it's a spicy Sichuan-style broth or a mild and comforting bone broth, the rich flavors infused with herbs and spices create a mouthwatering base ...
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2023-07-06
Recently, there has been an increase in the number of buffet restaurants in many cities. In the WeChat group of the Catering Innovation Association, many restaurant owners are consulting about self-service hot pot and some hot pot owners even mentioned that they are planning to transform their business into self-service hot pot. What does this signal mean? In 2023, the popularity of self-service d...
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2024-06-07
As consumer demand increases, people are shifting from eating condiments to eating raw materials. In hot pot, the phenomenon of "eating fresh ingredients, pursuing the traceability of origin, and handmade on-site" is becoming increasingly common. Under this trend, slip products are becoming increasingly popular. In addition to classic beef and tripe, shrimp slips have also been among the top order...
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2024-07-02
In the context of diversified development of today's food and beverage market, Korean barbecue meat has attracted the attention of many consumers with its unique cooking style, rich selection of dishes and strong cultural atmosphere. However, opening a successful Korean barbecue restaurant is not an easy task; it faces challenges from various aspects such as capital, technology, market and culture...
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2025-01-10
Korean BBQ and hot pot dining have skyrocketed in popularity over the past few years, capturing the hearts and taste buds of food lovers around the world. Both dining experiences are not just about the food; they’re social events that bring people together around the table, offering interactive and immersive meals. As we move into 2025, these culinary experiences are poised to evolve even further,...
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2025-02-20
Opening a hot pot or BBQ restaurant is exciting! But to make your business successful, you need the right kitchen equipment. With so many options out there, it can be confusing. Don’t worry! This simple guide will help you choose the best equipment for your restaurant. Before buying equipment, ask yourself these questions: What type of restaurant? Fancy or casual? This helps decide the qualit...