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2024-04-26
In recent years, the position of hot pot varieties in the catering market has become increasingly important, with its unique social attributes and diverse flavor choices deeply loved by diners. Especially during the cold winter months, gathering around a steaming hot pot has become the preferred dining option for Chinese gatherings. However, with the intensification of market competition and the d...
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2025-09-12
Hot Pot, Korean BBQ, and Combo Dining: A Complete Guide for Restaurant Owners Hot Pot and Korean BBQ are two of the hottest dining concepts in the world today. Both bring people together, create an interactive experience, and deliver unforgettable flavors. In recent years, many restaurants have started offering Hot Pot and BBQ combo dining—a concept that combines the best of both worlds. For resta...